BryanS
100+ Posts
We recently visited Sicily for the first time after living in Italy for 20 years This was specifically for a friend's wedding after which we spent several days touring the island.
Day 1: We flew from Pescara to Trapani, a short flight over the peninsula with some interesting arial views of many locations we have visited at ground level. The Trapani airport is rather small with about a 200m walk to the lot where our rental car was located. The airport assistance for me is a must and worked well at both locations.
We spent the first night in the countryside outside of Marsala at Podere Fossarunza. A very nice agriturismo with 7 rooms, pool and restaurant. The AC in our room wasn’t the best considering the temperature was in the 90’s with high humidity. The restaurant however was very good and the owner and staff were very accommodating and friendly. I had the “Chef’s Surprise” complete dinner for 40€; it included an antipasto, primo, secondo, dolce and digestive – very good. Breakfast was beyond abundant; they brought out baskets and plates, way too much for us to eat so they wrapped up some of it for us to take along.
The countryside in this area was not impressive, looked a lot like a film set for a Middle East war or northern Africa. No good direct driving routes going south.
Day 1: We flew from Pescara to Trapani, a short flight over the peninsula with some interesting arial views of many locations we have visited at ground level. The Trapani airport is rather small with about a 200m walk to the lot where our rental car was located. The airport assistance for me is a must and worked well at both locations.
We spent the first night in the countryside outside of Marsala at Podere Fossarunza. A very nice agriturismo with 7 rooms, pool and restaurant. The AC in our room wasn’t the best considering the temperature was in the 90’s with high humidity. The restaurant however was very good and the owner and staff were very accommodating and friendly. I had the “Chef’s Surprise” complete dinner for 40€; it included an antipasto, primo, secondo, dolce and digestive – very good. Breakfast was beyond abundant; they brought out baskets and plates, way too much for us to eat so they wrapped up some of it for us to take along.
The countryside in this area was not impressive, looked a lot like a film set for a Middle East war or northern Africa. No good direct driving routes going south.
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