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A training course for waiter
- Thread starter grizou
- Start date
Ian Sutton
1000+ Posts
Hi Rasco
Honestly, I believe the French do this much better than we do over here (it's sadly not seen as a career to aspire to in the UK, where it seems to have more respect in France). If you've received such training / experience in France, I suspect you would already have strong skills that would be very useful.
Options include
- looking for 'temping' agencies who may be useful at matching your experience to restaurants seeking short-term staff to cover for absences
- Contacting suitable restaurants/hotels direct. The greater your prior experience, the more useful this option should become
In terms of areas, fine dining in London is spread (geographically) very wide.
Regards
Ian
Honestly, I believe the French do this much better than we do over here (it's sadly not seen as a career to aspire to in the UK, where it seems to have more respect in France). If you've received such training / experience in France, I suspect you would already have strong skills that would be very useful.
Options include
- looking for 'temping' agencies who may be useful at matching your experience to restaurants seeking short-term staff to cover for absences
- Contacting suitable restaurants/hotels direct. The greater your prior experience, the more useful this option should become
In terms of areas, fine dining in London is spread (geographically) very wide.
Regards
Ian