jonathan
100+ Posts
It's the time of year when I take myself off for a solo trip to the south of France - last year, I posted about my week in the lavender fields of the Northern Luberon. This year, I'm staying in the apartment in Uzès where @Pauline stayed in May last year.
Pauline's trip report is, of course, very good on cafés & hiking - and she's lent me all her maps & guides, so I'm well set up for that, though I do realise that early August hikes need to be planned carefully to avoid the heat of the day! And I've copied @Roz 's super little photo-guide for walking to the Pont du Gard.
As ever, I'm interested in eating recommendations. Probably eating out mostly at lunch, to take advantage of the formule du midi bargains, and using the rather good-looking apartment kitchen to rustle something up in the evenings. The most recent Chowhound thread that I've found on the area has some lovely input from @Parigi - and if she, or anyone else, has anything to add here, I'll read it with pleasure!
I've decided to drive myself down there (and am hoping, slightly against hope, that the Eurotunnel situation has improved a bit by next week...) - staying for 2 nights in the Auvergne (by the Lac du Chambon), an area I haven't visited since we honeymooned there, back in 1981. I'm not sure that it's quite the weather for truffade and aligot, but I'm looking forward to tasting some of those wonderful cheesey-potatoey dishes again. So any eating recommendations for the St-Nectaire/Le Mont-Dore area will be gratefully received.
Pauline's trip report is, of course, very good on cafés & hiking - and she's lent me all her maps & guides, so I'm well set up for that, though I do realise that early August hikes need to be planned carefully to avoid the heat of the day! And I've copied @Roz 's super little photo-guide for walking to the Pont du Gard.
As ever, I'm interested in eating recommendations. Probably eating out mostly at lunch, to take advantage of the formule du midi bargains, and using the rather good-looking apartment kitchen to rustle something up in the evenings. The most recent Chowhound thread that I've found on the area has some lovely input from @Parigi - and if she, or anyone else, has anything to add here, I'll read it with pleasure!
I've decided to drive myself down there (and am hoping, slightly against hope, that the Eurotunnel situation has improved a bit by next week...) - staying for 2 nights in the Auvergne (by the Lac du Chambon), an area I haven't visited since we honeymooned there, back in 1981. I'm not sure that it's quite the weather for truffade and aligot, but I'm looking forward to tasting some of those wonderful cheesey-potatoey dishes again. So any eating recommendations for the St-Nectaire/Le Mont-Dore area will be gratefully received.