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Quiz 5 - European Culinary Challenge

Colo

500+ Posts
Contest 2019 Winner!
Many of us have experienced this week’s quiz, when we open a menu to a list of items we have never heard of or seen before until we are on vacation. This week is a two-part European Culinary Challenge:

First, identify the main ingredient in the menu item, and then country of origin

Bon Appétit

Raw Herring

Netherlands

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Mashed potatoes with kale or cabbage

Ireland

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– Bull’s Tail Stew (Ox tail is commonly substituted)

Southern Spain

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Baby Octopus in White Wine Sauce

Italy

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a white braided bread

Switzerland

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– Meatballs

Denmark

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Fried potato and cabbage (carrots, peas, Brussels sprouts, or any other leftover vegetables can be added)

England

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– Rabbit in a Mustard Sauce

France


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Ian will be back next week
 
Last edited:
:dancingcow:
6 out 8 countries - You are a Traveler
6 out 8 dishes - Your are a Foodie
6 out 8 being right on both food and country - You are a International Culinary Guru
:dancingcow:
 
Bravo Colo
Like others I found the countries easier than the foods, only knowing 2 of the 8 foods.
 
Last edited:
Well Ian, I guess that makes sense... this is a travel board, not a food blog. :D
I wasn't trying to make it hard... honest.
Welcome Back!
 
I reckon you got the quiz just right Colo :)
 

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